Chocolate-Dipped Butter Cookies

Chocolate-Dipped Butter Cookies
Servings:
Around 2 dozen
Prep Time: 25 minutes
Cook Time: 7 minutes
Ingredients:

  •          1 cup butter, softened
  •          1 cup of baker’s sugar
  •          1 egg
  •          2 tablespoons of orange juice
  •          1 tablespoon of vanilla extract
  •          2-1/2 cups of flour
  •          1 teaspoon of baking powder
  •          Melted chocolate (light cocoa, mint or dark chocolate)

Instructions:
In large bowl, beat the butter with sugar until creamy. Add the egg, orange juice, and vanilla and beat well to combine. Sift flour and baking powder and add to butter mixture. Mix until a dough forms.

Preheat oven to 400 degrees. Use a small spoon and dish out small balls of the dough, bake on ungreased cookie sheet for 7 minutes until very lightly brown.

When cookies have cooled, melt your favorite chocolate and dip half of the cookie in the chocolate and let cool on wax paper. Can also add sprinkles to chocolate before it hardens.